Food at The Angel Inn

We serve a wide range of main course dishes, some with an added twist and the true village Inn classics including vegetarian / Vegan options, with a delicious range of desserts to tempt all.

The Angel’s popular selection of authentic Tapas dishes are sourced directly from mainland Spain and supplied by The Tapas Lunch box Company.

Locally supplied daily by David Catt & sons of Maidstone and LJ Betts Farm of Offham with fruit & vegetables, our fish is delivered daily from Billingsgate market by Linton Seafoods of East Peckham and our quality Butcher team from Haywards in Hadlow provide some of the freshest ingredients needed for our dishes.

Monday evenings from 6.00pm we hand over our kitchen to Chef Pai the founder of Zaab Cuisine for a true taste of Thailand with the amazing taste of a Pad Thai and fantastic set menus.

We can also cater for special dietary requirements and allergies.