** Wanted **

FULL TIME SOUS CHEF

Part Time Commi Chef

Weekend Kitchen Porter 

Experience required and looking to join our team

Own Transport is needed due to location

Salary plus extra’s

(This is not a live in position)  

Thursday 21st September

8.30pm

Mel Harris 60’s Show

Book your table call 01732 842117

Saturday 26th, Sunday 27th & Monday 28th August

Bangers ‘n’ Mash Festival

Locally made sausages with a variety of flavours

& a choice of flavoured homemade mashed potato

August Angel Gin Menu

Click the link to get your Gin Buds going!!!!!!

Why not try one of over 44 different GIN’s from around the world mixed with the fresh taste of a Fever Tree tonic. All served in a Spanish Balloon with a range of garnishes to suit.

We are proud to offer a locally distilled Gin from Maidstone made in very small batch named ‘Maiden’ perfect with orange pieces and a premium Fever Tree Tonic

Every Thursday lunch and evening

Market fresh Cod & Haddock

£6.95 – Small Cod

£9.95 – Large Cod / Haddock

Served with chips & a choice of peas or mushy peas